Firstly, allow me to apologise for the tardy running of this blog of late – I’ve been doing all manner of different things, including moving into my new home, dealing with a rather unpleasant bout of depression, becoming a top-tier battle rapper and generally living the life of a particularly miserable bull inside a strange and unfamiliar china shop.
Anyway. Regular visitors to this virtual pizzeria will know that I love the TV show Man Vs Food. I find its on-screen depictions of Stateside gluttony to be stimulating and comforting and they have, on occasion, even inspired me to do some cookery of my own, with spectacular results. The show’s presenter, Adam Richman, has become something of a hero to me. In fact, I want to be him.
A living god in human form
Well, baste my turkey and roll my meatballs if I haven’t gone and got an interview with him. Well, I say me – it was actually the esteemed journalist and friend of this blog, Jon Horsley, who purloined this exclusive chat with the man himself for me, so I would like to thank him and refer you to his own vastly superior food-related enterprise. Here, then, is the full transcript of the first 12 Inch Pete Treat interview with Adam “Man Vs Food” Richman.
12 Inch Pete Treat: What is your favourite pizza topping?
Adam Richman: Sausage. Or fresh garlic.
And there you have it. The questions that you all wanted answering, answered in the sparse, pared-down style of classic Elmore Leonard. I can tell you that this interview actually did happen and has appeared nowhere else on the web. Yep, another genuine exclusive for the blog for which, frankly, I’m starting to lose my enthusiasm.
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